Chris Low is Honorary Commander of the Order of Bordeaux Bontemps, a graduate in Hotel Management and has been trained in wine and spirits by the Wine & Spirits Education Trust. He founded My Wine Club, an association of connoisseurs in Malaysia. For six years, he managed Vintage Assets, a wine merchants through which he introduced many customers to Bordeaux wines. With more than twenty years’ experience in fine food, wines and hospitality he is now CEO of SWAG Consultancy Sdn Bhd and VP of F&B Aariana Hospitality International, two organizations which specialise in consulting and training in restaurant management and importing and selling wine. His love for the wines of Bordeaux began when he was 26 and since then he has shared this enthusiasm.