Château Pavie


Vineyard
Area
37 ha
Soil type
Red and brown clay on limestone with starfish
Limestone clay soils
Clay and limestone on molasse du Fronsadais
Grape varieties
Merlot 60 %
Average age of the vines
45

Winemaking
Harvest
Harvest by hand
Types of tank
Wood
Ageing
New barrels 80 %
Annual average production
90000 bottle
1000 hectolitres
