As I visit this site, I certify that I am of legal age to consume alcohol in my country of residence.
I am over 18 years old

Recipe

in the spotlight

image mise en avant

LANGOUSTINE PASTRY PARCELS

Langoustine is the most distinguished and appreciated crustacean during the end-of-the-year holidays.

learn more

Recipe

Refine your category search

icone

Starter

CROSTINI WITH ONION JAM AND FRESH GOAT’S CHEESE

learn more
icone

Main course

SAINT-NECTAIRE DUCK BURGER

learn more
icone

Main course

OLD FASHIONED MAGRET

learn more
icone

Dessert

TIRAMISU WITH SPÉCULOOS AND RASPBERRIES

learn more
icone

Starter

OYSTER AND SHRIMP TARTARE

learn more
icone

Dessert

HAZELNUT AND CHOCOLATE MACAROONS

learn more
icone

Dessert

BLACKCURRANT PANNA COTTA VERRINES

learn more
icone

Starter

FRESH MANGO AND PRAWN SALAD

learn more
icone

Main course

BRAISED CHICKEN WITH ZUCCHINI AND ROSEMARY


learn more

Events, competitions, breaking news, ...

Subscribe to our newsletter and get the latest and hottest news on Saint-Émilion wines.