Winegrowers' dinner - May 4th
Winegrowers' dinner in Saint-Emilion
BOOK YOUR WINEGROWERS’ DINNER IN THE HEART OF THE SAINT-EMILION!
During the Saint-Emilion Open Houses, the Saint-Emilion Wine Council organize a winegrowers’ dinner on Saturday May 4th 2024 at 8pm in the center of the medieval town, in the Salle des Dominicains – 14 rue Guadet – 33330 Saint-Emilion.
All wines are offered by winemakers of Lussac Saint-Emilion, Puisseguin Saint-Emilion, Saint-Emilion and Saint-Emilion Grand Cru.
A table plan (round tables of 10 to 12 people) will be organized beforehand.
For any group booking please send a request after your reservation, including the firstname and lastname of the people of your table :
Alexandra PLAISANCE : 05 57 55 50 50 – alexandra.plaisance@vins-saint-emilion.com
Menus - Saturday May 4
Menu
Starter: Mushroom puff pastry, vegetable & herb jus
Main course : Ballotine of poultry, cauliflower cream, potato mille-feuille, spicy jus
Dessert: Coffee and hazelnut finger
Children’s menu
Chicken fillet & mashed potatoes
Chocolate cake
Vegetarian menu
Starter: Tartlet of roasted seasonal vegetables, caramelised onions, vegetable juice
Main course : Vegetable cassolette with sweet spices, cauliflower mousseline
Dessert : Coffee and hazelnut finger
Booking is mandatory (subject to availability) before Friday, April 26th.
Rates: 39€/person (wines offered by the winegrowers)
18€/child for children under 10 years old