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Dessert

CHARLOTTE STRAWBERRY SHORTCAKE

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Starter

SEA BREAM TARTARE

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Dessert

VERY EASY CHOCOLATE AND DRIED FRUIT MENDIANTS

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Main course

FATTED LANDES CHICKEN AND AUTUMN VEGETABLES

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Starter

JERUSALEM ARTICHOKE VELOUTÉ WITH BACON & A PARMESAN TILE

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Starter

OYSTER AND SHRIMP TARTARE

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Main course

THE ORLOFF ROASTED VEAL

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Dessert

PEAR, SPECULOS AND MASCARPONE VERRINES

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